Lemon & Blueberry Oat Flour Pancakes (GF)

Last night I started looking up recipes for lemon and blueberry vegan pancakes, no surprise there that I couldn't find one, then I thoug...

Tofu Scramble & Potato Hash

To make the tofu taste more 'eggy' you can substitute regular salt for black salt (kala namak), however it will still taste great wi...

Herby Vegan Feta Wraps

This next recipe is for vegan greek style wraps, filled with homemade vegan feta, vine ripened tomatoes, cucumber, black olives and a lemon-...

GREEK SALAD LINGUINE

A simple but delicious Greek Salad Linguine recipe, quick and easy to make and can be eaten hot or cold! I’ve used the classic greek salad c...

Cashew-Chocolate Granola

Ingredients 4 cups old fashion oats (certified gluten-free, if necessary) 1 cup unsalted cashews 1/4 cup cocoa nibs 1/4 tsp. salt 1/2 cup ca...

VEGAN TAQUITOS WITH AVOCADO CREMA

Skip the deep fried and meat heavy traditional taquitos and make vegan taquitos with red lentils, butternut squash, chickpeas, arugula and r...

Egg Drop With Zucchini and Daikon Noodles

A super light low carb veggie packed Asian egg drop soup with spiralized zucchini and daikon noodles. Gluten Free and Dairy Free.  Egg drop ...

ASIAN CHICKEN LETTUCE WRAPS

Have dinner on the table in 30 mins or less with these low carb high protein Asian chicken lettuce wraps which are brimming with vibrant fla...